DHM Dihydromyricetin
KINTAI'S Dihydromyricetin
Dihydromyricetin Whakataki
Ko te Dihydromyricetin e mohiotia ana ko DHM, Ampelopsin. He flavonoids e kitea ana i roto i nga momo tipu, he nui te uara hei rongoa, hei rongoa i te kirikaa, i te mate pirinoa, i te mate ate me te hangovers.
Nga Kaihanga me nga Kaiwhakarato DHM taiao
Ko te paura Dihydromyricetin i hangaia e KINTAI ka tangohia mai i te Vine Tea ka tae mai i roto i nga waahanga e rua, 98% me te 30% wairewa wai. Kua paahitia e to tatou paura DHM te whakarewa taimaha, te aflatoxin, te toenga pesticide me nga whakamatautau PAHS, e whakarato ana i nga kaihoko ki nga hua kounga me te haumaru. He whanui te tono mo te kai, rongoa me nga hua tiaki hauora
Ko nga korero a KINTAI dihydromyricetin
Ko etahi atu korero ka taea te whakarite kia rite ki o hiahia pakihi
Ko te Dihydromyricetin Solubility o KINTAI
-Ko te 98% DHM paura a KINTAI, ko te tino whakarewatanga ko: 335ml wai ka taea te whakakore i te 500mg DHM i te 60-70 ℃. He pai te whakarewatanga i roto i te wai wera, tata ka memeha katoa i te 75°C, karekau he tioata e rere ana ina heke te pāmahana ki te pāmahana rūma.
-KINTAI's 30% dihydromyricetin wai-wairewa. Ko nga hua whakarewatanga i whakaatu ka taea te 20g DHM ki te 500 ml o te wai matao.
Rauemi Hangarau Hangarau
| ingoa hua | Vine Tea Tango Paura | |
| Te nama take No. | KT0922 | |
| ora hounga | 3 tau ka tika te penapena | |
| Raraunga Hangarau | ||
| Nga korero tipu | Kakau me te Rau o Ampelopsis grossedentata tipu i Haina | |
| Tikanga Whakaputa | Te Whakapaunga Kino | |
| Te whakarewa i whakamahia | Te Wai me te Ewaro | |
| Tikanga whakamaoritanga | Te Mamahana Nui me te Mahinga | |
| Composition | 100% Ampelopsis grossedentata Kakau me te Rau, karekau he kaikawe, karekau he matū, he taapiri ranei & Kore he maimoatanga IRR/ETO | |
| Packing | 25kg angamaheni o roto, te hiahia ranei a te kiritaki; Me te putea o roto kirihou kai, pahū pepa ki waho |
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| Storage | Whakaorangia i te waahi makariri me te maroke, i raro i te 25 ℃, Haumākū<50%. Tiaki mai i te makuku, te marama kaha me te wera. Hirihia tana kete taketake. | |
| Tūemi Tātari | Whakapūtātanga | tikanga |
| Ōwehenga Tango/Kainga Hohe | ||
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Dihydromyricetin (DHM) |
NLT 98% |
HPLC |
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Nga Taonga Tinana |
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ahua |
Te paura pai-ma |
Organoleptic |
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Te reka me te kakara |
āhuatanga |
Organoleptic |
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Te maaka |
Te kore o nga mea ke |
Organoleptic |
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Tāutunga |
pai |
TLC |
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tātari tatari |
100% na roto i te 80 Mesh |
USP34<786> |
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Tuemi matū |
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Te Maunu ki te Haerenga |
NMT 5.0% |
USP<731> |
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Kia noho ki te arearea |
NMT 5.0% |
USP<281> |
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Wairewa toenga |
Te whakatutuki i nga whakaritenga |
GC / USP<467> |
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Pesticides toenga |
Te whakatutuki i nga whakaritenga |
GC / USP<561> |
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Metarua Whariki |
NMT 10.0mg/kg |
CP2010 |
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Arsenic (As) |
NMT1.0mg/kg |
ICP-MS |
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Taonga (Pb) |
NMT1.0mg/kg |
ICP-MS |
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Cadmium (Cd) |
NMT1.0mg/kg |
ICP-MS |
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Merekurai (Hg) |
NMT 0.1mg/kg |
ICP-MS |
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Te koiora Paranuil |
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Pereti Tapeke Taatau |
NMT 10,000cfu/g |
USP<2021> |
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tapeke Rewena me te pokepokea ai |
NMT 1000cfu/g |
USP<2021> |
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E.Coli |
tōraro |
USP<2022> |
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Salmonella |
tōraro |
USP<2022> |
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Staphylococcus |
tōraro |
USP<2022> |
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Ka whakamanahia e te Kaihanga |
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Food Kōeke |
Ko te hua ka uru ki te kai tangata |
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Tiaki whakamahia |
kahore |
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pumuawiti |
Karekau he gluten i roto i te hua, he hua kore pumui noa, ka whakahiatotia me te COMMISSION IMPLEMENTING REGULATION(EU) No 828/2014 o te 30 Hurae 2014 mo nga whakaritenga mo te tuku korero ki nga kaihoko mo te korenga, te heke iho ranei o te kai glutenin. |
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Tūnga GMO |
Ko te hua karekau he GMO's ranei, karekau i hangaia mai, karekau ranei i roto i nga kai i mahia mai i te GMO's acc.To Regulations (EC) No.1829/2003 me 1830/2003. Kaore e hiahiatia e te hua te tohu tohu GMO. Ki nga Ture (EC) No.1829/2003 me 1830/2003. |
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Tūnga BSE/TSE |
Ko te hua kaore i ahu mai i nga rawa morearea motuhake kua tautuhia i roto i te Whakatau a te Komihana Pakeha 97/534/EC |
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PAH |
Ko te hua e rite ana ki te Ture Komihana (EU) 2015/1933 |
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Nanomaterial |
Karekau te hua i roto, karekau hoki i te ahua o nga rauemi nano i hangaia ki te Reg.(EC) 1169/2011 i te tohu (t) o te Upoko 2(2). |
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Allergen |
Ko te hua karekau i te mate pawera e ai ki te Ture (EC) Nama 1169/2011 |
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Nga Taonga Doping |
Karekau he matū doping i roto i te hua kei runga i te WADA o naianei |
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Pesticides |
He rite te hua ki te Ture Pakeha, Directive 396/2005/CE me ona whakarereketanga.
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Vegan |
He pai te hua mo te kai vegan |
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Taketake Taketake |
Ko te hua mai i te puna Maori |
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kosher |
Ko te hua he tohu KOF-K Kosher |
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Tiwhikete o te Analysis
| Nga korero tuuturu | |||
| Waehere Hua | KT0922 | ingoa hua | Waina Tea paura Tangohanga |
| Pūtuhi Botanical | Ampelopsis grossedentata | Wāhanga Tipu e whakamahia ana | Kakau & Rau |
| kōeke | Food Kōeke | Tohutoro/Paerewa | Ko te hiahia o te whare |
| Tikanga Tangohanga | Te Whakapaunga Kino | Te whakarewa i whakamahia | Ethanol & Wai |
| Tikanga whakamaoritanga | Te Teitei me te Peehanga | Origin | China |
| Puka No. | 241017-KT0922 | Rahinga | 200kg |
| ora hounga | 3 tau ka penapena tika. | Rangi Hanga | 17th, Oketopa 2024 |
| Composition | Kakau me te rau o te tii waina | Rā Pahure | 16th, Oketopa 2027 |
| tauākī | |||
| Kore-GMO/GMO Free | Āe | BSE/TSE Free | Āe |
| Allergen Free | Āe | Gluten Free | Āe |
| Kore- IRR/ETO | Āe | Kore he tiaki | Āe |
| Nature Taketake | Āe | Tāpiritanga/Matū | No |
| Kosher Tiwhikete | No | Tiwhikete Halal | Āe |
| Whakamana Organic | No | Huawhenua Pai | Āe |
| Vegan E tika ana | Āe | Ētahi atu (Whakaingoatia) | N / He |
| Te nama take | Whakapūtātanga | hua | Tikanga / Tohutoro |
| Nga Taonga Tinana | |||
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ahua |
Paura pai-ma-ma āhuatanga 100% na roto i te 80 Mesh Te kore o nga mea ke pai |
Whakaritea āhuatanga Whakaritea Kāore i kitea pai |
Visual Hikuhata USP<786> Hikuhata TLC |
| Tuemi matū | |||
| Pepa Hauora Te Maunu ki te Haerenga Te toenga i runga i te mura Wairewa toenga Pesticides toenga Metarua Whariki Arsenic (As) Taonga (Pb) Cadmium (Cd) Merekurai (Hg) |
98% iti 5% Max 5% Max Te whakatutuki i nga whakaritenga Te whakatutuki i nga whakaritenga 10ppm Max 2ppm Max 2ppm Max 1ppm Max 0.1ppm Max |
98.87 orau 1.09 orau 1.31 orau Te whakatutuki i nga whakaritenga Te whakatutuki i nga whakaritenga <10ppm <1ppm <1ppm ≤0.5ppm ≤0.05ppm |
HPLC USP<731> USP<281> GC / USP<467> GC /USP<561> CP2010 ICP-MS ICP-MS ICP-MS ICP-MS |
| Te Mana Microbiology | |||
| Tapeke Kete Kete He rewena Rahi & Ahurewa Escherchia Coli Nga momo Salmonella Staphylococcus aureus |
10,000cfu / g 1000cfu / g He kino/10g He kino/10g He kino/10g |
Whakaritea Whakaritea tōraro tōraro tōraro |
USP<2021> USP<2021> USP<2022> USP<2022> USP<2022> |
| Ka taea te whakamahi i te hua mo te kai tangata. | |||
| Packaging: Kiia i roto i te pepa-pahu me te rua peeke kirihou roto NW25Kg/Drum; GW28kg/Paoro. Rokiroki Rokiroki ki tetahi waahi maroke, i raro iho i te25 ℃. Kaua e whakatio. Kia matara atu i te marama tika kaha. |
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| Analysis | Zou Yuchi | Kaitirotiro QC | Andy Chen |
Te Maatauranga o te tangohanga Paura Tii Vine
| Kawaiora | Kaha |
| Pūngao(KJ/100g) | 1552 |
| Pūmua(g/100g) | 0.39 |
| Ngako Katoa (g/100g) | 0.29 |
| Waowao katoa (g/100g) | 90.3 |
| Konutai (mg/100g) |
Nga tikanga tātari me te Chromatogram
1. Kaiha
A. SP880 HPLC
B. Pūtirotiro UV
2. Tikanga
Tīwae Chromatographic ќ ROM-150 ODS-c18(4.6mm×250mm, 5ц)
Waa Waea Pukoro: Acetonitrile: 0.1% wairewa wai waikawa phosphoric ：Wakawa ahetiki (30 ∶70,V/V)
Rere Rere: 1.0mL/min
Ngaru Roa: 294nm
Tīwae: te pāmahana rūma
3.Standardsolution
Whakawhitihia te 5 mg DHM paerewa (tika tika te pauna, ki te 50mL ipu rōrahi, tāpirihia te nui o te Methanol kia memeha, Katahi ka tapirihia te Methanol ki te tohu tauine, ka whiwhi.
4.Testingsolution
Whakawhitihia te paura 5mg DHM, ka tika te pauna, ki te ipu volumetric 50ml, taapirihia te Methanol e tika ana kia memeha, Ka wiri te ngaru Ultrasonic mo te 20 meneti kia rewa katoa i roto i te Methanol. Whakanohoia ki te pāmahana rūma Kātahi ka tāpirihia te Methanol ki te tohu āwhata, kia rite te ruru, ka whiwhi.
5. Tukanga
Werohia nga pukapuka rite (mo te 20 uL) o te whakaritenga Paerewa me te whakaritenga Whakatau ki te chromatograph, tuhia nga chromatograms, me te ine i nga whakautu mo nga tihi nui.
Kei roto ko A1 te tauira whakamatautau, ko A2 te waahi tihi paerewa, ko W2 te kukū o te paerewa, ko W1 te kukū o te tauira whakamatautau.
Ko te tukanga tangohanga Dihydromyricetin a KINTAI
Ko te kaha o te DHM a KINTAI me tana tono ki te maakete
Tiwhikete a KINTAI
Whakapā mai
I te mea ko te kaihanga matua o te ao mo te tangohanga tea waina te paura dihydromyricetin, he taiwhanga paerewa a KINTAI me tetahi roopu R&D pai rawa atu. Ka tino whakahaerehia e matou te kounga o te hua ka taea e taatau te whakarato ki nga kaihoko nga hua kounga teitei me te tino whakapumautanga o te kounga. Ka tautoko matou i nga ratonga ODM me OEM ki te whakarato i nga kaihoko ki nga ratonga matawhānui pai.
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